Re-closable hygienic ecology beverage container end closure with recipient concave member with a cellophane et al wrapper hermetical process

ABSTRACT

A process for the development and improvement of an ecological, hygienic and re-closeable beverage container end closure wherein the non-ingestible and non-inhalable hermetical wrapper and the tab are designed to remain on the beverage container end closure. The new process shall be uniquely coined as “hygienecological”. The process incorporates a cellophane, hermetical wrapper that adheres to the beverage container end closure. The beverage container is partially covered with the wrapper or “crown”. In the cross-sectional view, the crown covers the upper and the immediate anterior surface area of the beverage container. The opener tab member of the circular lid is covered by the configuration of the cellophane hermetical wrapper. Within the inner wall of the unopened beverage container, the convex ledge of the circular lid rests inside the corresponding and underlying concave recipient member. When the tab member is pulled upward the wrapper is broken and the convex ledge of the circular lid releases from the underlying concave recipient member. At the rear of the tabbed lid component, there is a flexible hinge which inherently connects the tabbed lid structured with the convex ledge to the underlying concave recipient member. In the countersink of the beverage container end closure there is a malleable cradle with a recess which is constructed to receive the upper surface of tab member. A gentle finger motion onto the underside of the tabbed lid, secures the tab member of the circular lid into the cradle recess and the circular lid directionally reclines at 180 degrees.

CROSS-REFERENCE TO RELATED APPLICATIONS

Not Applicable

PARTIAL LIST OF PATENTS REASONABLY SEARCHED BY THE APPLICANT D.402,555 Dec. 15, 1998 McEldowney, Carl F. et al D9/439 D.385,192 Nov. 21, 1997 Hurst, Robert L. et al 9/438 3,770,161 Nov. 19, 1973 Knize, Elmer J. 220/802 3,804,287 March 1974 Balocca, Alfred et al 220/27, 42 B, 44 R 3,825,149 Jul. 23, 1974 Brown, Omar L 220/270; 220/712; 220/906 3,887,105 Jun. 03, 1975 Chiappe, Wayne T 220/277; 220/267; 220/268; 222/81 3,889,842 Jun. 17, 1975 Bennett, Robert A 220/253, 266, 268, 277; 222/541.5, 541.6 3,944,115 Mar. 19, 1976 Moonan, William et al 220/802 3,952,911 Apr. 27, 1976 Bozek, John S 220/269; 220/359.2; 220/816; 220/834; 220/906 3,957,172 May 18, 1976 Hasegawa, Gary K 220/269; 220/267; 220/273; 220/277 3,970,211 Jul. 20, 1976 LaCross, George D 220/267; 220/268; 220/277; 220/375; 222/81 3,980,201 Sep. 14, 1976 Keiji, Taniuchi 220/270 4,073,403 Feb. 14, 1978 Orange, A. C 220/269 4,077,538 Mar. 07, 1978 Waterbury, Nelson, J 220/268; 220/269; 220/231 4,127,212 Nov. 28, 1978 Waterbury, Nelson, J 220/254; 220/344; 220/90.4; 220/346 4.148,410 Apr. 10, 1979 Brown, Omar L 220/269 4,213,538 Jul. 22, 1980 Boardman, Alfred H 220/268; 220/271 4,286,728 Sep. 01, 1981 Fraze, Ermal C; Brown, Omar L 220/270 4,580,692 Apr. 08, 1986 La Barge, Robert L 220/240; 220/269; 220/270; 220/305 4,624,387 Nov. 25, 1986 Fujimoto, Hiroshi 220/273 4,681,238 Jul. 19, 1987 Sanchez, Ruben E 220/260; 220/270; 220/336; 220/263 4,705,186 Nov. 10, 1987 Barrash, Marshall J 220/269; 220/260; 220/270; 220/271 4,720,022 Jan. 19, 1988 Gomes, Rodney, A 220/269; 220/273 4,784,283 Nov. 15, 1988 Cantu, Paul 220/269; 220/90.4 4,790,444 Dec. 13, 1988 Terzi, Dario 220/714; 222/132 4,895,270 Jan. 23, 1990 Main, Daniel M. et al 220/257.2; 220/269; 220/270 4,901,877 Feb. 20, 1990 Hall, John R. 220/90.4; 220/269 4,927,048 May 22, 1990 Howard, Roy T 220/716; 215/232; 220/214; 220/257.2; 220/258.2; 220/279 4,948,008 Aug. 14, 1990 Jaw-Shyong Wu et al 220/212; 220/270; 220/90.2 4,949,865 Aug. 21, 1990 Turner, Donald H 220/90.4; 220/90.2; 220/254; 220/

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indicates data missing or illegible when filed

STATEMENT REGARDING FEDERALLY SPONSORED RESEARCH OR DEVELOPMENT

Not Applicable

REFERENCE TO A SEQUENCE LISTING A TABLE OR A COMPUTER PROGRAM/MICROFICHE

Not Applicable

BACKGROUND OF THE INVENTION Prior Art

The currently marketed ecology beverage container end lid does not provide a sanitary surface from which to drink or to pour the beverage, nor does it provide a means with which to alternately open and reclose the container lid if the individual beverage consumer desires. These containers are placed on trucks, in vending machines, on storage room floors and other non-hygienic, open-air surfaces.

The conventional aluminum ecology tabbed beverage container lid is opened when the tab that is attached to the tear member is pulled back and consequently the tear member is pushed into the interior of the container. The surface of the tear member then penetrates the inner container and the beverage engulfs the tear member and the beverage becomes immediately contaminated with any festering bacteria or viral pollutant thriving on the upper surface. This invasive action also produces a permanently open area for drinking and pouring, which further aggravates the likelihood of more contamination.

Conscientious parents do not want their younger children exposed to small, breakaway or loose “rings” of aluminum. Sharp edges are characteristic of these punctured cans and represent a hazard to children's fingers, lips and tongues. The parental response to offset this hazard is to purchase plastic bottles and “boxes” of beverages for their children's lunch pails. These caregivers categorically reject these beverage containers and this market loses a very important logistic for their product.

The aluminum and aluminum alloy container is nonetheless the preferred container for carbonated beverages. Therefore the prior art beverage container warrants improvement in order to capture and retain the previously delineated logistic of consumers. Marketers with foresight will solicit the product that summarily answers these issues simply. It remains in the best interest of corporations, to proactively engage in the trend for due diligence and the cause for global responsibility.

The prior art ecology beverage container end closure may be considered problematic in the present era due to the challenges facing this millennium of global interdependence and the reasonable need to safeguard against health and ecological hazards. Even the most tempered hygienecological precautions may mitigate vulnerability of illness and litigation. The popular ecology beverage container comprises a tear member which is constructed to perforate the beverage container end closure and this perforation reveals sharp internal and external surfaces. The practical solution to the conventional ecology beverage container end closure is the present invention. The present invention encompasses and resolves the ecological, sanitary and hygienic issues as well as diminishes the apparent hazard of the rings of aluminum, in a straightforward and desirable way.

U.S. Pat. No. 4,895,270 issued Jan. 23, 1990, U.S. Pat. No. 4,927,048 issued May 22, 1990, U.S. Pat. No. 5,108,003 issued Apr. 28, 1992, and U.S. Patent Number 20040089664 A1 issued May 13, 2004 depict and indicate, respectfully, similar concerns for the physicality of the beverage container end closure and/or the protective covering intended for the same. The cohesive innovation and improvement that is represented in the present invention exemplifies and addresses all of the inherent issues of the prior art beverage container end closure, respectfully. These referenced patents each bear issues of “rings” of aluminum, or are non-ecology oriented tabs. The suggested coverings of these referenced patents, also, are made of materials such as foil and elastic and they present varying hazards without appreciably allaying issues of expense.

U.S. Pat. No. 6,708,748 B1 issued Mar. 23, 2004 inculcates the use of an adhesive that is safe for use with food” and “As an adhesive, a liquid glue can be used . . . ”, and “the protective covering is made of embossed aluminum foil”; U.S. Pat. No. 5,108,003 involves a a protective cover for a unique beverage can and wherein “only about half of the cover can be folded away from the end of the can, the remainder of the cover being adhesively secured to the can. The cover may include a plug sealing an opening in the end wall of the can, and a pull tab to assist in removing the plug from the opening.” However, this method introduces narrow strips of material around the periphery of ingestion; U.S. Patent Number 20040089664 A1 features “An easy-opening closure for hermetic sealing of an open end of a . . . container . . . wherein said metal end ring comprises steel having polypropylene heat-sealable surfaces, said first membrane patch includes polypropylene heat-sealable surfaces, and second membrane patch comprises a layer . . . ” The membranes are within the container; U.S. Pat. No. 4,895,270 suggests an elastic or elastic-type material as a covering that does remain attached to the beverage container by an “adhesive or band, e.g. tape”. U.S. Pat. No. 4,927,048 imparts a protective covering “comprising an integral aluminum foil of substantially circular periphery having a tear-resistant plastic coating and configured to cover said closure panel and rim in adhesive attachment therewith, and a tear away access strip . . . ”

Of the preceding noteworthy U.S. Patents, there is nonetheless the glaring need for simplicity and safety in design for this type of container packaging. And clearly, global concern is imperative for the new millennium. The new invention is sculpted to reflect this cohesion in purpose.

BRIEF SUMMARY OF THE INVENTION

The purpose of the present invention is to make the surface of the ecology beverage container end closure considerably more hygienic and freer from contamination by applying a cellophane hermetical seal wrapper to the beverage can end closure.

The purpose of the present invention is to eliminate the “push-in” tab mode of initiating the “open” position of the conventional beverage container, thus diminishing the consumers' susceptibility to viral or toxic illness due to their mouths engaging the unsanitary beverage container end closure and the upper outer wall of the container.

The purpose of the present invention is to facilitate the manufacture and use of an ecology beverage container end lid which may easily be placed in the opened and closed positions effectively allowing for the convenience and ease of portability for the consumer, while inhibiting spillage of the container beverage.

The purpose of the present invention is to facilitate the manufacture of an ecology beverage container end closure lid which may be placed in the opened and closed position without causing distress to the fingers or fingernails of the consumers.

The purpose of the present invention is to facilitate the manufacture of an ecology beverage container lid which eliminates the “rings” of aluminum or so referenced tab members, which in prior art are placed on the surface of the container end closure in imposing or menacing proximity to the drinking portal.

The purpose of the present invention is to provide a simple and practical method for the ecology beverage container consumer to open and reclose the container by engaging a small, smooth, circular lift-up tab which is sharply pulled upward and then pressed and down into the corresponding cradle.

The purpose of the present invention is to provide an ecology beverage container end lid which eliminates the sharp edges of the conventional beverage container components.

The purpose of the present invention is to alleviate parts and constructs of the conventional beverage container end closure that may lead to bodily injury or viral infection.

The purpose of the present invention is to facilitate the manufacture of a highly functional and an improved beverage container end closure that reflects “order, balance and simplicity”.

BRIEF DESCRIPTION OF THE SEVERAL VIEWS OF THE DRAWINGS

FIG. 1 is a top plan view of the ecology beverage container end closure lid.

FIG. 2 is a top plan view of the ecology beverage container end closure lid opened at 180 degrees.

FIG. 2 a is a top plan view of the detached ecology beverage container end closure lid in the opened position with a depiction of the view of the detached flexible hinge that is turned horizontally 90 degrees.

FIG. 3 is a transparent sectional view of the ecology beverage container end closure.]

FIG. 3A is a transparent sectional view of the ecology beverage container end closure with an illustrated example of finger placement on opener tab member.

FIG. 4 is a semi-transparent sectional view of the ecology beverage container end closure lid lifted upward approximately 60 degrees.

FIG. 5 is a semi-transparent sectional view of the ecology beverage container end closure lid that is in the opened position of approximately 135 degrees.

FIG. 6 is a transparent sectional view of the ecology beverage container end closure lid having a circular opener tab member that is secured in the malleable etched cradle in the fully opened position of approximately 180 degrees.

FIG. 7 is a top plan view of the more graphically finished, beverage container end closure.

FIG. 8A is a cross-sectional view of a beverage container end closure cellophane wrapper.

FIG. 8B is a top plan view of the beverage container end closure unopened, wrapped and hermetically sealed.

FIG. 8C is a top plan view of the beverage container end closure opened.

FIG. 9A is a cross-sectional anterior view of the unopened single beverage container end closure hermetically sealed and wrapped subsequent to the application of heat.

FIG. 9B is a cross-sectional anterior view of the single beverage container in the initial stage of cellophane wrapper removal.

FIG. 9C is a cross-sectional anterior view of the single beverage container with the cellophane wrapper circlets lifted approximately 90 degrees in a further stage of removal.

FIG. 10A is a cross-sectional side view of the cellophane wrapper's adherence to the rear upper surface of the beverage container end closure.

FIG. 10B is a cross-sectional side view of the hermetical wrapper resting at the rear of the outer wall of the beverage container.

FIG. 11A is a top plan view of the more graphically finished beverage container end closure, wrapped and sealed.

FIG. 11B is a top plan view of the more graphically finished beverage container end closure in the open position, with the cellophane cover.

FIG. 12 is a top plan view of a “green” or “hygienecological” embodiment of the unopened beverage container end closure with sealed cellophane wrapper.

FIG. 13 is a top plan view of a “green” or “hygienecological” embodiment of the opened beverage container end closure with cellophane wrapper in the “rest” position.

FIG. 14 is a top plan view of a “green” or “hygienecological” embodiment of the closed beverage container end closure cellophane wrapper of a non-transparent texture.

FIG. 15 is a top plan view of a “green” or “hygienecological” embodiment of the closed beverage container end closure cellophane wrapper.

FIG. 16 is a cross-sectional side view of a “green” or “hygienecological” embodiment of the closed beverage container end closure cellophane wrapper.

FIG. 17 is a top plan view of another cellophane et at wrapper configured for a traditional six-pack of beverage containers.

DETAILED DESCRIPTION OF THE INVENTION

FIG. 1 represents a top plan view of a container end closure 11 of the present invention with an uninitiated pour spout lid member 15 with the opener tab member 16 positioned in the central wall panel 12 which is in the countersink 13, wherein is indicated the circular definition 14 a of the underlying convex ledge 14 (see FIG. 2) of the pour spout lid member 15. Further in this document shall the “a” reflect the identification of the underside of any parent numerical member of the construct.

FIG. 1 represents that there is formed onto the back of the pour spout lid member 15 a flexible hinge 17 inherent and mutual to both the pour spout lid member 15 and the underlying concave recipient member 19 (as seen in FIG. 2) laying within the container end closure 11 wall.

Further defined and etched into the countersink 13 of the container end closure 11 and positioned behind the pour spout lid member 15, is a malleable circular cradle 18 which is configured to grasp the opener tab member 16 of the pour spout lid member 15 as the opener tab member 16 is pressed into it.

In function, the opener tab 16 is lifted sharply, generally by finger pressure, in an upward motion, causing the underlying convex ledge 14 of the pour spout lid member 15 to slightly release from the underlying corresponding concave recipient member 19 and to simultaneously free any errant carbonated gases from a pressurized beverage container.

As the underlying convex ledge 14 of the pour spout lid member 15 is released from the concave recipient member 19 and any errant gases are freed from the pressurized container end closure 11, the opener tab 16 of the pour spout lid member 15 is then gently pulled backward in the direction of the flexible hinge until the upper surface of the rounded opener tab 16 is brought to the malleable cradle 18. The upper surface of the rounded tab member 16 is then pressed into the malleable cradle 18 and secured into the opened position at 180 degrees.

FIG. 1 represents the lid components depicted numerically from 14 through to 17 and are positioned in the central wall panel of the container end closure 11 and they function as a whole unit. This referenced unit is positioned foremost and approximately ¼^(th) of an inch from the front inner sidewall 12 which measurement will vary dependent upon the breadth of the container. The component malleable cradle 18 is positioned in the rear of the central wall panel 12 and is approximately ¼^(th) of an inch from the rear inner sidewall which approximate measurement may vary also.

FIG. 2 represents the top plan view of the container end closure 11 with the lid fixed into the opened position whereby the upper surface of the circular tab 16 (FIG. 1) is by finger pressure, pushed back vertically and is secured in the cradle 18 (FIG. 1). This action reveals the underside of the tab member 16 a (FIG. 2). The aforementioned action reveals in concert, the underside recess 16 a of the circular tab 16 and the underside of the pour spout lid member 15 a.

FIG. 2 further represents the top plan view of the container end closure 11 fixed in the opened position, whereby the convex ledge 14 is vacated from the concave recipient member 19 which reveals the underlying drink and/or the pour spout member 20.

FIG. 2 further represents the flexible hinge 17 that is inherently attached to both the circular convex ledge member 14 and the circular concave recipient member 19.

FIG. 2A represents the top plan view of the detached lid components illustrated numerically from 14 through 17 of the container end closure lid 15 fixed in the opened position at 180 degrees, whereby the convex ledge 14 is vacated from the concave recipient member 19 and reveals the underlying drink and/or pour spout member 20.

FIG. 2A represents the flexible hinge 17 inherently attached to the convex ledge member 14 and the circular concave recipient member 19. The top plan view of the detached flexible hinge 17 turned horizontally 90 degrees 17 a reveals more assertively the “rolling pin” construct of the flexible hinge.

FIG. 3 represents a transparent sectional view of the container end closure 11 with the tabbed lid member 15 fixed in the unopened position. The components 14 though 17 are positioned in the central wall panel of the countersink, and function as a whole unit when pressure is applied to the opener tab member 16 for the purpose of pulling the lid member upward.

The transparent sectional view of the underlying also reveals within the container wall 12, the cradle recess 18 a of the cradle 18 etched and defined in the countersink 13 of the container end closure 11 (FIG. 1).

FIG. 3A represents the transparent sectional view of the ecology beverage container end closure 11 with an illustrated example of finger placement on the opener tab member 16.

FIG. 4 represents the sectional view of the container end closure 11 with the tabbed lid 15 placed at 45 degrees in the opened position, illustrating the vertical swing-path of the displaceable tabbed lid member 15 of the container end closure 11.

FIG. 5 represents the sectional view of the container end closure 11 with the tabbed lid member 15 placed at 165 degrees in an opened position, illustrating the vertical swing-path of the displaceable tabbed lid member 15 of the container end closure 11.

FIG. 6 represents the transparent sectional view of the container end closure 11 with the illustration of a finger placed onto the underside 15 a of the tabbed lid member 15.

FIG. 6 also represents the upper surface of the opener tab member 16 (FIG. 1) placed into the etched cradle 18 of the countersink 13 of the container end closure 11 (FIG. 1). The described action secures and snaps the upper surface of the tab 16 of the lid member 15 into the opened position at 180 degrees.

FIG. 7A represents a top plan view of the more graphically finished beverage container end closure 11 unopened.

FIG. 7B represents a top plan view of the more graphically finished beverage container end closure 11 opened at 180 degrees.

FIG. 8A represents a top plan view of the beverage container end closure 11 covered with a non-inhalable and non-ingestible cellophane wrapper 22 with the small circular initiating flap component being designated. The ovular area is designated for a dab of organic adhesive 21 where the wrapper adheres to the upper rear surface of the container end closure 11 in a stage of removal from the drink area.

FIG. 8B represents a top plan view of the opened beverage container end closure 11. The tab member 16 of the lid 15 is slightly lifted when the small circular flap component of the cellophane wrapper 22 is pulled upward. Following this action, the cellophane wrapper 22 is further loosened from the container end closure. The tab is then guided toward the back of the container end closure 11 and the wrapper is gently fingered to adhere to the end closure 11 at the designated ovular area of the dab of organic adhesive 21.

FIG. 9A represents the anterior view of an unopened beverage container with the present invention end closure 11 covered with the cellophane wrapper 22 subsequent to the application of heat.

FIG. 9B represents the anterior view of the beverage container in the initial stage of the cellophane wrapper 22 being elevated and freed by the opener tab member 15 of the container end closure 11. The cross-sectional view reveals the small circular flap component of the cellophane wrapper 22.

FIG. 9C represents the anterior view of the beverage container with the cellophane wrapper 22 lifted approximately 90 degrees in a further stage of wrapper 22 removal.

FIG. 10A represents a side view of a beverage container with the cellophane wrapper 22 adhering to the rear upper surface of the present invention beverage container end closure and being held onto the container end closure with the dab of the organic adhesive 21.

FIG. 10B represents a side view of the cellophane wrapper 22 at rest against the rear of the upper outer wall of the beverage container 11.

FIG. 11 is a top plan view of the more graphically finished, beverage container end closure 11 covered with the cellophane wrapper 22 and hermetically sealed.

FIG. 12 represents a top plan view of an alternative embodiment of the beverage container end closure 11 in the unopened position covered with the transparent cellophane wrapper 22. In this embodiment, the actual surface of the container end closure 11 bears a printed, embossed and/or engraved message 24 for global awareness et al.

FIG. 13 represents a top plan view of an alternative embodiment of the beverage container end closure 11 in the opened position with the transparent cellophane wrapper 22 lifted and resting at the rear of the outer wall of the beverage container end closure 11. In this embodiment, the actual surface of the container end closure 11 bears a printed, embossed and/or engraved message 24 for global awareness et al.

FIG. 14 represents a top plan view of an alternative embodiment of the unopened container end closure 11 covered with a non-transparent cellophane wrapper 22. The cellophane wrapper bears a printed, embossed or engraved method 24 the message for global awareness plausible surface reminders through emblem 23 and/or through. The cellophane wrapper reveals the protruding opener tab 16 of the lid 15 and allows the placing of the upper surface of the opener tab 16 into the recess of the etched cradle 18.

FIG. 15 represents is a top plan view of an alternative embodiment of the unopened container end closure 11 covered with the non-transparent cellophane wrapper 21 which has a fold 25 that facilitates the lifting of the protruding opener tab 16 with the lid 15 and the positioning of the upper surface of the opener tab 16 into visible recess of the etched cradle 18 of the beverage container end closure 11. The cellophane wrapper 22 bears the message for global awareness et al through emblem 23 and/or through a printed, embossed or an engraved method 24.

FIG. 16 represents a cross-sectional side view of a detached alternate embodiment of the container end closure 11 cellophane wrapper 22. The cellophane wrapper “crown”22 is aligned around the upper inner and outer wall of the beverage container closure and embraces or clings to the flat surface of the countersink 12 et al of the container end closure 11. The cellophane wrapper 22 displays a printed or emblematic message for global awareness 26 et al through the use of the available stamping methods.

FIG. 17 represents a top plan view of a cellophane wrapper configuration of “crowns” for a traditional six-pack of containers 27, prior to the application of heat.

ALTERNATIVE EMBODIMENTS

Inasmuch as the embodiment of the present invention is clearly represented, illustrated and delineated in this document, there are other embodiments which may be ascertained from the spirit of the preferred embodiment as well as that of the ecological and hygienic process.

It is judicious to state that all alternative embodiments which are replicated or intimated in spirit, component part or whole of this present invention, the essential principles, features and the hygienic process herein, shall be deemed to be inclusive and subordinate to this disclosure document. Further, the claimed embodiments of this invention shall hereby include any and all shapes and numbers of “cradles” placed upon the container surface and all shapes and numbers of tabs inherently constructed or discretely affixed onto the beverage container end closure.

Further and in conclusion, it shall be stated, respectively, that any modification or alternative embodiment of this present invention from beverage container to a dry goods container shall also be deemed to be inclusive and subordinate to this document disclosure. 

1. An improved ecology beverage container end closure and process; My present invention comprises:
 2. The improved beverage container end closure and process which shall herein be uniquely coined etymologically as “hygienecological©” and this shall designate that which is both intrinsically hygienic and ecological;
 3. The present invention of the hygienecological—(hygienic and ecological)—beverage container end closure and the process wherein comprises a container end closure that is formed of recyclable aluminum, aluminum alloys and/or superalloys (heat-resistive);
 4. The present invention process which consists of a dab of organic and non-toxic adhesive;
 5. The present invention process which consists of a non-inhalable and non-ingestible cellophane wrapper that adheres to the container with the application of heat;
 6. The beverage container end closure whereby each component part of the present invention on and of the beverage container end closure is placed and spaced in the direct or approximate ratio as they are to their placement as illustrated in the Drawings. The improved ecology beverage container end closure wherein comprises:
 7. A countersink;
 8. An end panel;
 9. The circular lid score that is formed in the central panel of the beverage container end closure wherein is defined:
 10. The circular lid that is scored to a diameter of not less than 5.3 cm and the circular lid is constructed with a convex ledge;
 11. The circular lid that is constructed with the convex ledge and that is attached to the inner wall of the beverage container and the diameter of the walls of not less than 6.6 cm;
 12. The underlying concave recipient member that is joined to the inner wall of the beverage container;
 13. The flexible “rolling pin”-shaped hinge that is inherently affixed to the circular lid with the convex ledge and is connected to the underlying concave recipient member; further, the flexible “rolling pin”-shaped hinge that in functionality is constructed to facilitate the vertical swing-path of the circular lid and to assure that the motion of the tabbed circular lid is not obstructed as it is guided from the closed position and brought to full recline or from full recline to the closed position.
 14. The convex ledge of the circular lid that in functionality is constructed to be received into the underlying corresponding concave recipient member when it as it rests in the closed position; further, the convex ledge of the circular lid that gently displaces from the corresponding underlying concave recipient member when the solid rounded tab bar of the circular lid is both initially and partially lifted, allowing any errant carbonated (et al) gases to be released from the beverage container;
 15. The solid rounded tab bar that is inherent to and is affixed to the upper flat surface of the circular lid and that in functionality is to be guided back vertically to a recline of 180 degrees and then pressed into the malleable cradle with a concave recess that is etched in the countersink in order to secure it in the fully opened position; further, the upper surface of the solid rounded tab bar of the circular lid that in functionality is to be locked into the malleable cradle recess by the use of gentle finger pressure. This action reveals the underside of the circular lid that is secured in the fully opened position at 180 degrees, directionally;
 16. The circular malleable cradle with a concave recess that is etched into the countersink; further, the circular malleable cradle with the concave recess that is etched into the rear of the countersink, whereby in functionality, the dimension and position of the circular malleable cradle with the concave recess directly corresponds to the point and the destination of the upper surface of the solid rounded tab bar. Further, the tab bar of the circular lid is to be pressed into the recess of the etched malleable cradle and to recline at 180 degrees, directionally.
 17. A non-inhalable and non-ingestible, cellophane (cellulose-based) et al wrapper that is placed onto the upper portion of the beverage container prior to the application of heat;
 18. The non-inhalable and non-ingestible, cellophane wrapper that is to be placed onto the container end closure subsequent to the placement of a dab of an organic and non-toxic adhesive onto the surface of the container end closure, directly behind the malleable etched cradle; further, the protrusion of the solid rounded tab bar of the circular lid through the non-inhalable and non-ingestible cellophane wrapper which is to facilitate the easy lifting and removal of the cellophane wrapper from the container end closure onto the rear of the beverage container where it is to be guided to rest against the rear outer wall of the beverage container;
 19. The non-inhalable and non-ingestible cellophane wrapper that is modifiable from a single beverage container into a wrapper that covers multiples of beverage containers in an alternate configuration.
 20. An organic and non-toxic adhesive that secures the non-inhalable and non-ingestible cellophane wrapper to the container, prior to the application of heat. Further, the dab of the organic and non-toxic adhesive that is to be placed onto the upper surface of the beverage container end closure on the countersink directly behind the etched cradle with the concave recess; The Steps of the Process are Sequentially Reiterated as follows: 1) The dab of the organic and non-toxic adhesive is to be placed onto the upper surface of the beverage container end closure on the countersink area directly behind the etched cradle with the concave recess; 2) The non-inhalable and non-ingestible cellophane wrapper is placed onto the beverage container end closure; 3) Subsequent to the securing of the non-inhalable and non-ingestible cellophane wrapper to the beverage container at the point of the dab of organic and non-toxic adhesive, the container end closure is then hermetically sealed by the direct application of heat; 4) After the unsealing and opening of the beverage container, the wrapper is then lifted, guided to the rear of the container and held in place against the rear outer wall of the beverage container, by the dab of adhesive. 